Beat Your Depression

Perhaps the question should be, “Can foods combat depression, anxiety and stress?” or, “How to use food to combat depression, anxiety and stress?”

There are quite a lot of foods that are said to be conducive to combating depression, anxiety and stress. Psychologist, David Benton, of Britain’s University of Wales has conducted studies showing that chocolate is one of the most powerful mood elevators. Benton says chocolate contains not just serotonin-boosting sugar and mind-soothing fat, but also other chemicals that favorably affect brain messengers [neurotransmitters] controlling mood.

However, Professor Robert Sapolsky [Ph.D. Neuroendocrinology] of Stanford University states, in his lectures on “Biology and Human Behavior: The Neurological Origins of Individuality”, that neurotransmitters are constructed from cheap and plentiful precursors – simple amino acids that you get in your diet in huge amounts. He also advises that they can be constructed very quickly and can be recycled. So it appears that there may be something, other than the composition of mood enhancing foods, that has a beneficial effect.

There is no doubt that most people enjoy eating. We consume a variety of foods and treats, including highly processed “junk foods”. We enjoy eating so much that we may indulge in restaurant meals, often as a special treat to celebrate occasions such as a birthday, a promotion at work, for a romantic interlude, or for no specific reason at all, other than to enjoy the experience. Just think of the many other occasions when we partake of food, including beverages, at social gatherings viz: following christenings, weddings, office parties, and even wakes when we celebrate the life of a departed friend or relative.

The enjoyment of eating can make a person feel good and have a beneficial effect on the mood of the consumer. This increase in feeling happy or contented has a corresponding reduction in the feelings of being depressed, anxious, or stressed. Even believing that certain foods can improve a person’s mood can do just that by virtue of the placebo effect. The placebo effect is the result of how our bodies react to what we believe in, either consciously or subconsciously, even when that is not necessarily the case. The saying, “If you think you can, you can, and if you think you can’t, you can’t,” is quite valid and shows just how powerful our thoughts, beliefs, and feelings (all closely related) can be and how they can impact, in a positive or negative manner, on our bodies.

I believe that any foods that produce an enjoyable feeling may be useful in combating depression, anxiety and stress. So what may be beneficial foods for one person may not have the same impact on another. It is the enjoyment gained from eating that matters most as it is this feeling that triggers our neurons to release neurotransmitters such as seratonin, which is our body’s narural opiate.

Food and drink with a high GI [glycemic index] rating also provide us with a relatively quick burst of energy that can make us feel better.

Unfortunately, the benefits of eating foods with a high GI rating give a quick fix of short duration. The refined sugars and fats are considered to be empty calories as they provide the rapid, unsustained, release of energy. When this energy dissipates a period of lethargy follows. When this occurs you will often get an urge to eat more of the high GI foods to increase your energy levels and replenish feelings of well-being again. Eating low GI food and snacks will provide a gradual release of energy that prevents the “yo-yo” effect, or highs and lows, associated with high GI foods.

It is not only the highly refined foods that have a high GI rating; sodas are right up there with them as sodas invariably have a high sugar content, especially sports drinks.

If necessary, a compromise may be to eat a banana [high GI] to get a quick impact plus a few almonds [low GI] as a snack to obtain a sustained benefit.

Everything needs to be taken in moderation, even natural cures for depression. Take care, as too much chocolate, caffeine, or sodas may result in weight gain that could have the opposite effect and cause depression. Luckily, you can enjoy some chocolate and keep your weight under control as it is claimed that only small amounts are needed to produce the desired effect.

Whilst eating your favorite foods may improve your mood substantially, a shift away from negative thoughts, may be all that is needed to correct the “chemical imbalance” that many medical practitioners quickly blame for states of depression and anxiety etc? You may end up being a happier person without the need to resort to drugs that have dubious benefits and may result in a life long addiction to them!